The Company

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Palmera Dimsum House, which has been established since 2008, is a Chinese Filipino restaurant located in Barangay San Isidro Taytay, Rizal. It is a family owned business started as a small eatery that serves variety of pancit and its signature pork siomai.

 

Overtime, Palmera Dimsum House has gradually developed in to a restaurant and decided to move into a bigger place within the area. Many dishes have been added to its menu such as crispy pata, garlic chicken, spring rolls, fried noodles and more. It was then known as family oriented restaurant servicing special occasions, holidays and for anyone who crave for authentic Chinese Filipino cuisine.

 

In the year 2012, the restaurant has expanded and renovated its 2nd and 3rd floors for Events Place and began accepting in-house catering services for any occasions like birthdays, weddings, gatherings and the like.  Currently, Palmera Dimsum House is considered as one of the famous restaurants in Taytay Rizal as it opens the opportunity of catering services in other venues.

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 Vision

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To grow as an outstanding Chinese-Filipino restaurant and a trustworthy catering company with excellent food and services to meet customer satisfaction at a reasonable price.

 

 

Mission

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• To create delicious and remarkable dishes and beverage.

• To meet customers satisfaction through providing service with quality and compassion.

• To provide staff members the tools needed for them to perform at their best in a friendly, co-operative and rewarding environment.

• To become a reliable business partner with professionalism, fairness and respect based on business ethics.